Unwind at Our Restaurant near Vanderbilt

Rooted in the traditions of regional cooking, Henley celebrates quality products made by American hands, we are a restaurant with a southern soul and French technique. Whether it is our dynamic small plates menu, the cocktail cart providing tableside manhattans, or our delicious Sunday brunch with live music; there is always something at Henley worth experiencing. Henley is a neighborhood communal space that is as accessible for locals as it is for people taking their first bite out of Nashville.

Seared fish dish at Henley in Nashville, Tennessee, plated on a textured dark blue ceramic dish with microgreens, capers, and a creamy sauce

Our Story

Founded on beliefs that exceptional ingredients and skilled craftsmanship transform simple meals into extraordinary experiences.

Succulent steak dish served at Henley in Nashville, Tennessee, topped with fresh herbs, roasted vegetables, and finished with a rich brown sauce being poured from a small pitcher

Southern Soul

French-inspired techniques meet Tennessee flavors in dishes that celebrate both heritage and innovation with every bite.

Smiling female chef at Henley in Nashville, Tennessee, standing confidently at a marble countertop wearing a blue apron and glasses

Meet the Chef

Kristin Beringson brings together trained culinary skills and operational experience from established dining destinations and hospitality venues.

FAQs